Traditionally Cloves were used in managing toothache. They can also be easily incorporated into many dishes. They’ll bring a warm, distinctive flavor to desserts, curries, or chutneys. They can also be used as part of Chai Tea and other hot beverages. Four Seasons Foods has available ground cloves as well as whole Cloves.
Cloves are said to contain Vitamins C and K as well as Manganese and Antioxidants. They are antiviral and antiinflammatory. They also contain Eugenol which is the powerful substance that gives Cloves their smell. Eugenol works in increasing Immunity. It has also been found to be effective against inhibiting bacteria growth. They help in healing sore throats, coughs and headaches.
Simmer whole cloves in boiling water for 5–10 minutes to make a soothing cup of clove tea.
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